div>This listing is for 1 - vacuum sealed package of 1 oz. Ground Paprika Powder. All orders are shipped same or next day depending on when payment is received.
Botanical Name: Capsicum annuum
Product Notes: Organic paprika for color and warm, spicy flavor in hors d'oeuvres, grains and stews.
Origin: Israel
Organic: QAI Certified Organic
Kosher: KSA Certified| Nutrition Facts |
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| Serving Size 1/4 tsp (0.6g) |
| Servings 47 |
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| Amount Per Serving |
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Calories 0 Calories from Fat 0 |
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| % Daily Value* |
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| Total Fat 0g | 0% |
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| Saturated Fat 0g | 0% |
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| Trans Fat 0g |
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| Cholesterol 0mg | 0% |
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| Sodium 0mg | 0% |
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| Total Carbohydrate 0g | 0% |
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| Dietary Fiber 0g | 0% |
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| Sugars 0g |
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| Protein 0g |
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| Vitamin A 6% | • | Vitamin C 0% |
| | Calcium 0% | • | Iron 0% |
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| * Percent Daily Values are based on a 2,000 calorie diet. |
SPICY CHIPS
You might be surprised at how easy it is to make your own tortilla chips. They taste so much better than the store-bought kind that
you may never buy chips again.
Ingredients
3/4 teaspoon paprika
1/2 teaspoon dried thyme
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
1/4 teaspoon freshly ground black pepper
1/4 teaspoon salt
1/4 teaspoon sugar
10 flour tortillas, 7-8 inches diameter, each cut into 8 wedges
Directions
Preheat the oven to 375 degrees. In a small bowl, mix the paprika, thyme, garlic powder, onion powder, pepper, salt, and sugar.
Coat 2 baking sheets with vegetable oil spray.
Arrange the tortilla wedges on the prepared pans. Coat with vegetable oil spray. Sprinkle the seasoning mix over the wedges.
Bake for about 6 minutes, until crisp. Let cool before serving.
If you have any questions about our products, please feel free to contact us.
